I wonder how Jimmy Carter is doing? He turned ninety-one recently while having radiation treatments for melanoma. Still had that radiant smile going though. I read once that his favorite meal at a Plains, Georgia diner was always the same: three vegetables, cornbread and a glass of buttermilk.
We’ve had a couple of these meals in his honor already, and for some reason, I thought it would be nice to have it again tonight. There’s a delicata squash roasting in the oven with a maple/butter glaze permeating our kitchen with a delicious fragrance. Fresh corn on the cob and a caesar salad with croutons. A heated corn muffin in the skillet and a chilled glass of buttermilk.
Here’s to Jimmy Carter’s health!